Saturday, December 7, 2013

Cheekoo Kulfi

Cheekoo Kulfi

Cheekoo Kulfi

Ingredients

Evaporated milk 12 oz
Condensed milk 14 oz
Cream 2 cups
White bread, 3 slices 
Milk 1 cup
Sapodilla puree 2 cups
Vanilla essence 1 tsp

Method
Soak bread slices in milk for a few minutes and then squeezed to remove as much liquid as possible.
Blend all ingredients including soaked bread slices, evaporated milk, condensed milk, cream, sapodilla puree and vanilla essence until smooth. 
Pour into kulfi or Popsicle molds or ice-cream cups and freeze.

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