Thursday, January 16, 2014

Whole wheat flour Carrot Dates cake

Whole wheat flour Carrot Dates cake


Ingredients
1 ½ cup whole wheat flour
4 eggs
¾ cup oil
1 ½ cup sugar
1 cup grated red carrot
1 cup chopped dates
½ cup chopped almonds / walnuts/ cashewnuts
1 ½ teaspoon baking powder
2 teaspoon glycerin (edible glycerin) (optional )
1 ½ teaspoon cinnamon (dalchini) powder
I have used hand blender to make this cake recipe u can even use mixer or whisker or normal spoon for this purpose .

Directions

Using hand blender beat egg nicely




Add sugar and oil to it blend it again with the help of hand blender


oil in cake batter
Now add cinnamon (dalchini) powder and baking powder to it blend it again

cinnamon powder in cake batter

baking soda in cake batter
Now slowly add whole wheat flour in this egg, oil, sugar, cinnamon and baking powder mixture and mix it nicely .no lumps should remain in the batter
whole wheat flour in cake batter
Now add grated carrot, dry fruits and chopped dates to it and mix it nicely


grated carrot in cake batter

chopped nuts in cake batter
Now your cake batter is ready for baking

Preheat oven at 180 degree Celsius. Greased the cake pan with butter or ghee (clarified butter) and pour the cake batter in it. Shove it in preheated oven and bake it for around 45-50 minutes or until the needle comes out clean. Let the crust of the cake become brown in the oven it tastes good.

whole wheat flour dates carrot cake
Tips– time of baking varies as every oven heats up differently. So the baking time will not be same for everyone  just keep checking your cake after 35-40 minutes
dates carrot cake

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