Frittata

Frittata 

Frittata 

Ingredients

Oil 1 tbsp
Mushrooms, sliced 1 cup
Spring onions, chopped 3
tomato,sliced 1/2 cup
Parsley, chopped 2 tbsp
Flour ½ cup
Cheddar cheese, grated ½ cup
Eggs 3
Cream ½ cup
Milk ½ cup

Method
Heat oil, add mushrooms and sauté, drain when done. In another bowl combine them with spring onions,tomatoes, parsley, flour and cheese. Whisk eggs, cream and milk. Mix everything well together and then pour mixture in a greased dish or tin and let bake for 20 minutes or till just set. Serve at room temperature.