Monday, January 28, 2013

MEXICAN SALAD


MEXICAN SALAD

Ingredients:

Onions 2 (sliced)
Tomatoes 2 (seed removed and cut in to slices)
Capsicum 2 (cut in to slices)
Cucumber 2 (cut in to slices)
White pepper powder ½  teaspoon
Sweet corn 1 cup (boiled)
Lemon juice 2 tablespoon
Salt 1 teaspoon
Mayonnaise 8 tablespoon

Method:

In a bowl Mix all together and serve with ice berg.

1 comment:

  1. I love it when people come together and share ideas. Great site, continue the good work!
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