Onion = (1 big size) or (2 medium)
Ginger= 2" piece
Garlic = 1/2 pod
Green chili = 2 to 3
Red chilli powder= 1 tsp
salt = to taste
Cumin seed = 1tb
Coriander powder = 1tsp
Garam masala powder =1 tsp
Mace & nut meg powder ( jaifal,javetri)= 1/4 tsp
Desicated coconut = 2tb
Bread = 2 slice
METHOD ;-
First fine choperized onion+ garlic +ginger& green chilli together (plz do not make a paste),take them out in a big bowl.now choperize mince with bread & put in the same bowl.Now add all spices & desicated coconut.Mix very well into smooth mixture.then give kyla smoke.
Make long kabab & press with your fingers to give slanting marks.shallow fry them & enjoy
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