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| Banarsi piazi bhujia |
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| Banarsi piazi bhujia |
Onion sliced 250 gm
Tomatoes sliced 250 gm
Ginger chopped 1 tbsp
Garlic chopped 1 tsp
Green chilies chopped 4
Turmeric ½ tsp
Crushed red pepper ½ tsp
Allspice ½ tsp
Salt ½ tsp
Oil ¼ cup
Method
Heat oil fry chopped ginger garlic, green chilies for 2 minutes add sliced onion, sauté for 5 minutes add sliced tomatoes, turmeric, salt, crushed red pepper, allspice and cook on low heat until onions soft, add little water if required.
