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Friday, January 10, 2014

Lemon mint Cooler

Lemon mint Cooler


Ingredients

Lemons 4
Green chili 1
Salt to taste
Black salt to taste
Fresh mint leaves 10-12
Caster sugar 2 tbsp
Ice cubes as required
Fresh mint sprigs 4
Soda as required

Method 

Quarter three lemons and halve the remaining one. Squeeze the juice from the lemon halves into a stainless steel glass. Put the lemon pieces in it.
Add green chili, salt, black salt, mint leaves and blend. Add powdered sugar, half a cup of water and mix. Add ice cubes and mix well. 
Put a mint sprig in a serving glass, add ice cubes and strain the mixture through a strainer into the glass. Top it up with soda and mix. Serve immediately.

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