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Monday, December 9, 2013

Chocolate Mousse

Chocolate Mousse

Chocolate Mousse
Ingredients:
200 grm Chocolate
3/4 cup Cream
8 Oreo Cookies
1 & 1/2 tsp Melted Butter
3/4 tsp Gelatin
2 tbsp Water
1 tbsp Caramel Syrup
1 cup Whipped Cream
Method:
- In a bowl put dark chocolate and cream and microwave it
- Whisk the melted chocolate and cream and let it cool
- Grind the oreo cookies into a fine powder
- Add melted butter to oreo cookie powder and mix it well
- Make a thin layer in the base of the serving glass and refrigerate it for few mins.
- Soak Gelatin in water for at least 5 mins and add it to the chocolate mixture
- Add caramel Syrup and whisk it and refrigerate it for about 10 mins
- Add whipped cream to the chocolate mix and mix it well with a spatula
- Pour the chocolate mousse onto the oreo cookie base serving glass
- Set for another 15 mins in freezer
- Garnish it with whipped cream, chocolate piece and oreo cookie on top and the dessert is ready to be served
recipe by  Ruchi Bharani


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