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Thursday, November 28, 2013

Malai seekh kabab

Malai seekh kabab

Malai seekh kabab

Ingredients
Mince ½ kg
Onion 2 chopped
Green chilies 10
Mint leaves 15
Coriander leaves 2 tbsp
Salt 1 tsp
Malai 3 tbsp
Chili powder  1 tsp
Allspice 1 tsp
Ginger garlic paste 1 tbsp heaped
Method
Put all above together in a food processer and grind well, put mixture on seekh, grill or bake, give dum of coal, serve with onion rings, tomato slices.

1 comment:

  1. i love seekh kabab and thanks for this post i like this information please provide few more information about this post seekh kabab

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