Fried chicken wings

Fried  chicken wings

Ingredients

Chicken wings ½ kg

Egg 1

Sugar ½ tsp

Salt ½ tsp

White pepper         ½ tsp

Chopped garlic 1 tsp

Corn flour 2 tsp

Flour 2 tsp

Method

Marinate your wings with all above, mix very well, deep fry for 10 minutes, then remove and re fry

once again for 10 minutes till crisp and golden brown.Serve with tomato sauce.